Turkey Meatballs in Tomato Sauce
Tender baked meatballs with herbs — a protein-rich family dinner.
⏱ 40 min
🍽 4 servings
🔥 380 kcal / serving
Instructions
-
1
Mix the turkey, egg, grated onion, garlic and herbs.
-
2
Shape 16 meatballs and bake for 15 minutes at 200 °C.
-
3
Warm the passata with oregano.
-
4
Add the meatballs to the sauce and simmer for 10 minutes.
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